GF Blends Recalls “Gluten-Free” Flour and Bread Mix After Finding Wheat Gluten Inside
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If you bought gluten-free flour specifically to avoid gluten, this recall is the opposite of what you signed up for.
GF Blends is recalling three of its products — Truly AIP All Purpose Flour, Truly AIP Bread Mix, and EAT G.A.N.G.S.T.E.R. Flat Bread Pizza Mix — after discovering undeclared wheat gluten in the plantain flour used to make them. For anyone with celiac disease or a gluten sensitivity, that’s not a minor labeling slip.

What Was Recalled
Three products are affected, across six lots:
Truly AIP All Purpose Flour (15.3 oz) — lots 260225 (best-by 2-25-28) and 260610 (best-by 6-10-28).
Truly AIP Bread Mix (14 oz) — lots 260417 (best-by 4-17-28) and 260617 (best-by 12-17-27).
EAT G.A.N.G.S.T.E.R. Flat Bread Pizza Mix (163 g and 3.98 lb) — lots 260327 (best-by 9-27-27 and 7-27-27) and 260803 (best-by 2-03-28).
These were sold nationwide online at trulyaip.com, eatgangster.com, and Amazon.com.
Why This Recall Matters
The FDA says testing found wheat gluten in the plantain flour supplier’s ingredient — PMF Global — at levels “significantly exceeding the FDA’s 20 ppm” threshold for what can legally be labeled gluten-free.
That threshold exists for a reason. For someone with celiac disease, even small amounts of gluten can trigger an immune reaction that damages the small intestine, even without obvious symptoms. For people with non-celiac gluten sensitivity, eating gluten can mean days of digestive distress. Products marketed specifically to this audience — as “AIP” (autoimmune protocol) or gluten-free — carry an extra level of trust that this recall breaks.

What To Do If You Have It
Check your pantry for any of the three products and match the lot number and best-by date printed on the package against the list above.
If your product matches, don’t eat it. Return it to your point of purchase for a refund, or simply discard it.
If you have celiac disease or a gluten sensitivity and think you may have eaten a contaminated product, watch for symptoms like bloating, diarrhea, fatigue, or joint pain in the days that follow, and contact your doctor if you’re concerned.
Questions about the recall can go to GF Blends at recall@gfblends.com or 509-375-0909, Monday through Friday, 8 a.m. to 4 p.m. Pacific.
Frequently Asked Questions
How do I know if my flour is part of the recall?
Check the lot number and best-by date on the package against the six recalled lots: 260225, 260610 (All Purpose Flour); 260417, 260617 (Bread Mix); 260327, 260803 (Flat Bread Pizza Mix).
Is this recall dangerous?
For most people without celiac disease or gluten sensitivity, accidentally eating gluten isn’t dangerous, just possibly uncomfortable. For people with celiac disease, it can trigger an autoimmune reaction, and for those with gluten sensitivity, it can cause significant digestive symptoms.
Where can I buy replacement gluten-free flour safely?
Check that any gluten-free product you buy shows a “Certified Gluten-Free” seal or clearly states it meets the FDA’s under-20-ppm standard, and keep an eye on future FDA recall notices for updates.
Where was this sold?
Online only, through trulyaip.com, eatgangster.com, and Amazon.com — nationwide.
Has anyone gotten sick?
The FDA notice does not report confirmed illnesses tied to this recall as of the announcement date.
Bottom Line
If gluten-free baking is part of your routine, take a minute to check your GF Blends products against the recalled lots above. For a company built around trust with a gluten-sensitive audience, this is exactly the kind of mistake worth double-checking for.
For the official recall notice, visit the FDA’s recall announcement.
Related reading: “Vegan” Cheese Puffs Recalled After Testing Positive for Undeclared Milk and Tofu Recall: Check This Hodo Chili Crisp Tofu in 29 States.
